Making Fall Memories: Pumpkin Muffins

Today is a cold,  chilly, rainy, fall day.  We have been talking, singing, exploring, and even baking fall things.  I will try to post the things we do.  I know I have not been too good at this in the past.  Forgive me


Here is what you need:

2 cups flour

2 teaspoons baking powder

1/2 teaspoon baking soda

1 teaspoon salt

1 teaspoon cinnamon

1/2 teaspoon nutmeg

1 cup canned pumpkin

1 cup sugar

1/2 cup milk

2 eggs

1/4 cup butter, softened

What to do:  

Mix it all together. 

We made them in the muffin tins.  But we talked about making it into a bread next time.  

Bake at 350 for about 25 minutes or until the toothpick comes out clean.  Read more: http://www.food.com/recipe/pumpkin-muffins-409792#ixzz1bGFPAOTl

Was suppose to post 10-20-11